It’s worth checking them out if you are around the Denver or Colorado Springs area. Denver Biscuit Company, Colorado Springs, Colorado. I’d love to come back and try the biscuit French toast, their rendition of a Nashville Hot Chicken (the “Beeler”), or one of their other offerings. 116 reviews 142 of 1,765 Restaurants in Denver - American Vegetarian Friendly Vegan Options. The day begins with brunch-centric Denver Biscuit Co., serving a biscuit. The biscuits were very nicely executed, and they built a nice selection of sandwiches and plates off of that firm building block. Florida native Drew Shader runs multiple restaurant concepts under one roof, rotating them at different times of the day. So yeah, I was quite pleased with Denver Biscuit Co. I’d happily come back for just a single biscuit on a plate. The lines have been forming since the Denver Biscuit Co. does justice to their namesake: the biscuit was delicate, flaky, and rich, having a pleasant crumb, a slight crunch, and a really smooth, buttermilk biscuit flavor. is the perfect place to get down on biscuits, bacon and booze Guy Fieri agrees It doesn’t matter which location you go to, you’re going to have to wait because it is just that good. And the biscuit? Well, Denver Biscuit Co. The pimento sauce was smooth, creamy, cheddary, and having just enough pepper kick to make it complement the chicken. I was quite pleased: the chicken itself was a generous, nicely breaded and crispy breast, with a very flavorful and moist interior, making this one of the better chicken breasts I’ve had recently.
Myself, I opted for the Winona, a fried chicken breast served on a biscuit with housemade Tillamook cheddar pimento cheese sauce.
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